Call them what you will – clubs, gyros, melts,
po’boys, muffalettas, wraps, or subs – Americans’ love
of sandwiches created a market worth more than $121 billion
in 2005, according to an industry study.
As varied as the sandwiches themselves are, the outlets
where they are purchased are even more diverse. From
retail outlets and warehouse clubs to convenience stores,
restaurants, and institutions, sandwiches continue to
be a dominant force, making up 25 percent of the total
U.S. foodservice sales, according to Packaged Foods.
Sandwich chains, while trumped in overall sandwich sales
by burger joints (which accounted for 45 percent of the
sandwich market), realized the greatest revenue growth
from 2003 to 2005, while at the same time adding units
faster than any other sandwich segment, notes Packaged
Foods’ report, “Sandwiches in the U.S.: Foodservice
and Retail Market and Trends.”
“With the introduction of paninis and international
flavor profiles, the opportunity to raise sandwiches
to a new art form has taken place as even local delis
and convenience stores have begun to upscale and add
health- infused ingredients to their sandwich arsenals,” said
Don Montuori, the publisher of Packaged Facts. “Sales
in retail outlets now surpass sandwich chains, and restaurants
sales, which dominate the market with more than half
of sandwich revenues, show now signs of slowing up.”
RSI - Executive Search Firm News | Executive & Candidate
Resources for the Executive Search Recruiting Industry
Current Location: Executive Search Firm Industry Articles - Sandwiches Billion-Dollar Business
Search Solutions
RSI's Executive Search
Process will find the best Candidate for your position.
RSI's Executive Recruiting
Experts bring Employers only the best Executive talent.